Beef Pot Pie

Our popular rustic pot pie combines a spicy ground beef and vegetable mix in our all buttery flaky crust and top. 
This pot pie  is destined to become a classic on your table! 
The 6" format (12oz) makes it a perfect meal for one.
Signature Ingredients:

Crust and Top: Pastry Flour, Unsalted Butter, Water, Salt

Filling: Ground Beef, Onions, Carrots, Peas, Wheat Flour, Unsalted Butter,  Heavy Cream, Beef Base, Sriracha Sauce, Celery, Worcestershire Sauce,  Garlic, Olive Oil, Egg Yolks, Lemon Juice, Dijon Mustard, Pepper. 

Allergen: Wheat, Eggs, Milk, Fish 
***These pot pies will be sent frozen and may arrive thawing or even thawed. 
This pie needs to be thoroughly baked before serving.